Cinnamon Sugar Bear Toast paired with fruit is a perfect breakfast that little ones and even adults will love
trust me 😉
There are absolutely no words to describe just how much this Cinnamon Sugar Toast takes me back to my childhood. Probably around the age of five, right after I had a nasty virus, I remember falling in love with the combination of sugar and cinnamon. This was the first thing my mother could get me to eat and after one bite I devoured the whole piece of toast, wanting more. Now as an adult taking a bite into that sweet sugary cinnamon flavored toast which is usually dripping with butter, I still get that same enjoyment and excitement while eating.
If I could suggest one thing all parents invest in when their kids are little it’s a plastic cookie cutter set. When your having those times where its just difficult to get them to eat (like every other day) making foods into fun shapes really helps.
Click on the link below for the set I currently own, which I’m unquestionably obsessed with. It has shapes, numbers, letters almost everything you will need all in one tub!
- Soft whole wheat toast
- ¼ cup sugar
- 1 tablespoon of ground cinnamon
- Optional: cookie cutters
- Mix the sugar and cinnamon in bowl and store extra in old spice jar, baby food jar, or any air tight container
- Toast the bread
- Add butter
- Then sprinkle on desired amount of your sugar cinnamon mixture
- Optional: Serve with desired fruit